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  • Japanese Sushi Chef Kitchen Knife Deba Home Use GK103

Japanese Sushi Chef Kitchen Knife Deba Home Use GK103

$19.99 $17.00
(You save $2.99)
SKU:
gk103
Condition:
New
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Product Description

Japanese Sushi Chef Kitchen Knife Deba Home Use GK103




Japanese Sushi Chef Kitchen Knife Deba Home Use GK103

Bisyokuka Series


StyleDEBA
(Suitable for filleting fish and butchering meat without bones)
SteelTypeHagane Steel
BladeDouble-Edged
HandleNatural Wood Handle
BladeLength160mm(6.3")
OverallLength290mm(11.4")
Weight150g(5.3oz)



Details


Japanese Sushi Chef Kitchen Knife Deba Home Use GK103


Japanese Sushi Chef Kitchen Knife Deba Home Use GK103


Care and Maintenance

Please follow the instructions below to ensure a lifetime of Japanese knives.

  1. Apply mild detergent on a soft sponge or wet cloth to clean. Do not use bleach. Do not use dishwasher.
  2. Use a clean dry cloth to wipe and dry it immeadiately after every use.
  3. Use sharpening stones to sharpen Japanese knives do not use a sharpening steel
  4. For less freaquently used knives apply oil very thinly after the knives are sharpened cleaned and dried.
(gk103)

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